Brazilly Philly Menu
Where Philly Meets Picanha
🚀 KICKSTARTER PRE-LAUNCHPAGE
Where Philly Meets Picanha
🚀 KICKSTARTER PRE-LAUNCHPicanha steak cooked over charcoal Brazilian rodízio style, then thinly sliced and cooked on the flatop Philly style. Melted provolone. Sautéed peppers & onions. Served with a side of our legendary Brazilian Viniagrette you can top your sandwich with. Add sauces or seasonings during or after cooking your meat and veggies, Served with attitude.
Golden. Crispy. Cooked with love. Have them hand tossed in a big steel bowl with our Signature Seasonings or create your own Freestyle Seasoning Expression, your rules.
Our essential topping. Bright. Tangy. Packed with colorful peppers — it’s the heartbeat of the Brazilly Philly experience.
Customize anything. Choose from Silly Sauce and our secret arsenal of flavor-enhancing signature seasonings. Opt in to add sauces or seasonings during or after cooking your meat and veggies
Guaraná (flagship), Snapple Mango & Peach, fountain sodas, and triple-filtered water (dine-in only).
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